Easy Tuna melt pizza baguettes

• Preparation and cooking time

  • Prep:10 mins
  • Cook:20 mins
• Easy
• Serves 4

Quick and easy pizza breads that little ones will love

Nutrition: per serving

Nutrient	Unit
kcal	410
fat	14g
saturates	7g
carbs	47g
sugars	9g
fibre	4g
protein	26g
salt	1.9g

Ingredients

• 2 part-baked baguettes
• 1 red pepper , diced
• 1 green pepper , diced
• 198g can sweetcorn , drained
• 225g jar tuna
• 100g cheddar , grated
• 1 tbsp tomato purée

Method

• STEP 1

  Heat oven to 190C/170C fan/gas 5. Halve the 2 part-baked baguettes lengthways and cook directly on the oven shelf for 8 mins. Meanwhile mix the diced peppers, sweetcorn, tuna, and 75g of the grated cheddar.

• STEP 2

  Transfer the baguettes to a baking tray, spread each with 1 tbsp tomato purée, divide the tuna mix over, then sprinkle with the remaining grated cheddar. Bake for 12 mins until melting and golden.

• Source Link

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